Pengaruh Modal Kerja dan Ukuran Perusahaan terhadap profitabilitas pada perusahaan manufaktur sektor makanan dan minuman yang terdaftar di bersa efek indonesia periode 2019-2021
ABSTRACT
FARADILLAH NURUL UTAMI (2023). The effect of working capital and company size on
profitability in food and beverage sector manufacturing companies listed on the
Indonesian stock exchange for the 2019-2021 period, guided by Mrs. Andi Patiware
and Mrs. Sufiati.
This study aims to analyze the effect of working capital and company size on
profitability. Data collection using secondary data. The population is food and
beverage sector companies listed on the Indonesia Stock Exchange for the 2019-2021
period totaling 26 companies, while the sample taken using purposive sampling
amounted to 24 companies with a total period of 3 years which resulted in 72 research
samples. The results of this study have been tested for classical assumptions in the
form of normality test, multicollinearity test, autocorrelation test, heteroscedasticity
test, hypothesis testing. The data analysis method uses multiple linear regression
techniques. The data was analyzed using the SPSS version 25 program.
The results showed that working capital and company size affect profitability in the
food and beverage sector listed on the Indonesian stock exchange for the 2019-2021
period, partially working capital affects profitability in the food and beverage sector
listed on the Indonesian stock exchange for the 2019-2021 period and company size
affects profitability in the food and beverage sector listed on the Indonesian stock
exchange for the 2019-2021 period.
Keywords: Working Capital, Company Size, Profitability
Detail Information
Bagian
Informasi
Pernyataan Tanggungjawab
Pengarang
Faradillah Nurul Utami J - Personal Name (Pengarang)
Edisi
Publish
No. Panggil
Subyek
Klasifikasi
Judul Seri
GMD
Manuscript
Bahasa
English
Penerbit
STIEM Bongaya Makassar
Tahun Terbit
2023
Tempat Terbit
Makassar
Deskripsi Fisik
REFERENSI
Info Detil Spesifik
Citation
APA Style
Faradillah Nurul Utami J . (2023).
Pengaruh Modal Kerja dan Ukuran Perusahaan terhadap profitabilitas pada perusahaan manufaktur sektor makanan dan minuman yang terdaftar di bersa efek indonesia periode 2019-2021 (Publish).Makassar:STIEM Bongaya Makassar
Chicago Style
Faradillah Nurul Utami J .
Pengaruh Modal Kerja dan Ukuran Perusahaan terhadap profitabilitas pada perusahaan manufaktur sektor makanan dan minuman yang terdaftar di bersa efek indonesia periode 2019-2021 (Publish).Makassar:STIEM Bongaya Makassar,2023.Manuscript
MLA Style
Faradillah Nurul Utami J .
Pengaruh Modal Kerja dan Ukuran Perusahaan terhadap profitabilitas pada perusahaan manufaktur sektor makanan dan minuman yang terdaftar di bersa efek indonesia periode 2019-2021 (Publish).Makassar:STIEM Bongaya Makassar,2023.Manuscript
Turabian Style
Faradillah Nurul Utami J .
Pengaruh Modal Kerja dan Ukuran Perusahaan terhadap profitabilitas pada perusahaan manufaktur sektor makanan dan minuman yang terdaftar di bersa efek indonesia periode 2019-2021 (Publish).Makassar:STIEM Bongaya Makassar,2023.Manuscript